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Creamy, sweet, and comforting, Korean ex-boyfriend toast is an easy 3-ingredient recipe that takes just five minutes to make. Perfect for a quick dessert, snack, or cozy breakfast moment.
2 slices of bread (milk bread, white bread, or sourdough)
4 tablespoons cream cheese, softened
2 tablespoons jam or marmalade (any flavor)
Optional: honey, sea salt flakes, chopped nuts, granola
1. Toast the bread slices until golden brown and crispy.
2. Spread 2 tablespoons of softened cream cheese over each slice of toast.
3. Top each slice with 1 tablespoon of jam or marmalade.
4. Microwave the assembled toasts for 15 to 20 seconds until warmed.
5. Optional: Drizzle honey over the top and sprinkle with sea salt or chopped nuts.
For a crunchier version, use a toaster oven or air fryer instead of the microwave.
Swap for vegan cream cheese and plant-based bread to make this recipe vegan-friendly.
Experiment with different jams, marmalades, or even chocolate spread for variety.
Find it online: https://www.peakfitrecipes.com/korean-ex-boyfriend-toast/